Wednesday, November 19, 2003

Dining Guide
Moe’s arrives in Fayette
By F.C. FOODIE
Food Critic
 


The latest addition to Fayette’s dining scene is one I know many in the area have been counting the days until it arrived.

The best kept dining secret in Peachtree City, but not for long

The best kept dining secret in Peachtree City, that is how Scott Tyner refers to Bistro 54, the new restaurant located in the Wyndham Peachtree Hotel and Conference Center. “Our regular customers feel like this is their little secret. They like the quiet, intimate dining, and usually there is no wait to get a seat,” Tyner says.

Roly Poly celebrates 5 years in Peachtree City

Even the name — Roly Poly — piques your interest.

Pan-frying, shallow-frying, Sautéing

It’s all just a flash in the pan

Tips for eating healthy this winter

It’s easy to eat right during the summer months with an abundance of fresh produce available from a wide variety of sources. But as winter rolls around, those juicy ears of corn are just a memory. That doesn’t mean, however, that you drop your healthy eating habits with the dropping temperatures.

Taste of paradise

Recipes and tips for a special seasonal buffet

Easy as pie

Hi, my name is Jill, and I suffer from pie anxiety.