Dining Guide
- High
on the food chain
By F.C. FOODIE
Food Critic
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Regular
readers of this column know I'm not the biggest fan of chain restaurants.
I do admit a fondness for Starbucks and the Atlanta Bread Company,
but usually I stay as far away as possible from chain food.
'Dinner's
ready' for local chef's clients
A
new business in Fayetteville is ready to answer the call from folks
who are too busy to get their own meals on the table but don't want
to eat out every single meal.
Lunchbox
packing tips
Now
that the new school year is about to start, it's time to plan ways to
send your kids off with safe, appealing, and maybe even fun lunches.
Marble
Slab Creamery now in Fayetteville
Setting
the pace for Fayette County, in the vibrant, rich with history, community
of Fayetteville, Ali Noormohmad, along with his son, Inayat, have opened
a new Marble Slab Creamery store this month at 170 Pavilion Parkway
in the Fayette Pavilion shopping center. The store is home to more than
just homemade ice cream, serving up non-fat, frozen yogurt, fresh fruit
smoothies, and made-from-scratch cookies and brownies.
Sandra's
Cafe serving up breakfast and lunch
Sandra's Cafe, in
the Lee Center on Ga. Highway about two miles north of the Fayette Pavilion,
offers breakfast and lunch in a casual atmosphere, with fresh seasonal
vegetables prepared daily.
Augustino's
open in Peachtree City
Bill and Tony Ragozzine
have opened Augustino's Ristorante Italiano Cuisine in the former Baci's
location on Ga. Highway 74 north in Peachtree City, featuring authentic
and continental Italian cuisine for lunch and dinner.
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