Fewer choices for foodies

Tue, 02/14/2006 - 3:53pm
By: F. C. Foodie

As I drive the highways and byways of Fayette County looking for the next big find, I’m starting to become aware that the food landscape is starting to dramatically change.

Not only are more ethnic restaurants starting to dot the landscape, but many restaurants are starting to close. Nowhere is that more evident than in Peachtree City.

In the last few months, Ginza, Fuddrucker’s, Buckhead Brewery, On the Border and Philly Cheesesteak have closed their doors. Philly has been converted into a Quizno’s, but the rest of the buildings are empty.

In Fayetteville. Ted’s Montana Grill has closed, while Scoops, next to Barnes and Noble is turning into Scooter’s, which will serve pizza. The Thai restaurant on Ga. Highway 54 heading towards Clayton County has also closed.

What’s going on?

Many are speculating that Delta’s financial woes are starting to trickle down to many of the businesses in Fayette County. When people are trying to cut costs, eating out is one of the first thing that gets eliminated from the family budget.

Another theory is that the market may already be saturated with enough restaurants, but I don’t buy that theory. Fayette Countians have always supported a restaurant culture and usually cram a new restaurant full for the first few weeks its open.

My theory is that Delta is pinching pennies, but also that many people are becoming far more discriminating in their dining decisions. More than half of the restaurants that have pulled up stakes in the county are chains, and i think people are starting to get tired of sameness.

Last week, I went to La Hacienda in Fayetteville and the restaurant was packed. I knew the new restaurant syndrome is in place, but the food is some of the best Mexican I’ve had in quite some time.

I’m hoping that we’ve turned the corner and seen the end of chain restaurants coming into the county for a while. With all the sudden vacancies, maybe some more independent restaurant folks will want to set up shop and offer the residents some better choices.

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Submitted by vestaaries on Mon, 02/27/2006 - 6:19pm.

There is a little known locally owned & operated place on Hwy 54E next to Azalea Estates. While wings are their main item, they also serve country fried or grilled fish meals, fish and chips, etc... The food was FRESH and good! They even have authentic chips, not just french fries!

Submitted by Annette Long on Fri, 04/28/2006 - 7:48am.

I agree that their wings are fabulous, but I love their sandwiches made with freshed baked bread!

Buckwheat Rules's picture
Submitted by Buckwheat Rules on Mon, 02/27/2006 - 10:09am.

As a resident of Fayette County for some 9 years now, I attribute the decline of restaurants in the county to "all the above." Notice I didn't say "quality" resaurants either.

First off, the pay reductions taken by Delta employees is ABSOLUTELY having it's effect on the area. I'm personal friends with many many Delta families and the 1st thing every one of them said is, "Well, looks like we won't be going out to dinner much." Anyone who thinks this isn't happening is out of touch with the reality of the situation.

Secondly, service at the sit down eateries is absolutely abysmal. Always has been. I personally don't take kindly to a rude or disinterested wait staff. If he or she can't tell me the special of the day or tell me what's in it because they can't remember or don't really care .....I've got a problem with that. If they can't come by to check on my table and ask for drink refils in a timely manner and with a pleasasnt attitude....I've got a problem with that. You might not like your job working there, but you better not take it out on me if I'm spending my hard earned money feeding my family there.

Thirdly, just a comment on Montana Teds and that Fish Co. - Both terrible! Montana Ted's was a tough sell from the get-go. Bad business model in my opinion. Kind of hard to get your every day "ham & eggers" to throw down $10 to buy a hamberger(regardless of what it was made out of). Their menu was limited even though they tried to make it look big by craftily illustrating 30 ways to make the same berger all with different names. Their tables were way too close together for a family to even get comfortable. I noticed that the wait staff couldn't even get around tables without banging into people.

I was excited about going to the Fish Co. only to leave terribly disappointed. At least have the courtesy to sit me down at a clean table! Deep fried everything...to the point I couldn't taste what I was eating. I placed a piece of battered fish down on my plate and pushed my fork down on it. You wouldn't believe the grease that came out of it. For the love of God, will you please get away from pre-packaging your tarter sauce! Are you afraid we might use too much? And clean your silverware already! Nobody likes to look at water stains and someone elses food!

Johnny Carino's is another one that I'll stay away from thanks! I look at it this way, If they have been open for 2 years now and I can't find anyone who will either recommend the place or go back, that tells me all I need to know.


Submitted by JHR on Wed, 03/22/2006 - 11:38am.

John Regan
Two restaurants to stay away from in Fayetteville are Johnny Carinos and Ruby Tuesdays. Both have lousy food. Fayetteville needs a good seafood restaurant that serves some broiled fresh fish. Seafood that is not fresh is not worth eating. Seafood must be fresh every day, and I'm willing to pay more if it is flown or trucked in each day.
Good food and good service in Fayetteville is at Bugaboo. Best Mexican food and service is at El Ranchero in Banks Station. As yet, I have not tried the newer Mexican restaurant.
Finally, what Fayetteville needs is a good home style restaurant that serves a variety of dishes that are not all fried. And,it needs to serve BLD. Nothing fancy, just good food and service.

Submitted by FCHSalumni on Wed, 03/22/2006 - 12:07pm.

When it first opened, the service at Johnny Carino's was pretty good. It has since taken a slide. Don't know what happened there. I totally agree about Ruby Tuesday's. I stopped eating at the one in F'ville long ago because the service was so bad. For Mexican, the service at La Parilla is usually pretty good. Haven't eaten at Bugaboo often but the few times I have, the service was good.

Interesting thing about Ruby Tuesday's. I stopped at one outside of Savannah last week and it was great. Our waitress was fantastic. She really went the extra mile to get us refills, split up the check. Our tip reflected our appreciation. Too bad that can't happen locally.

Submitted by ograce on Wed, 03/22/2006 - 7:35am.

I really love Johnny Carino's. I have had only one bad experience there and they really took care of that. Their food is always hot; they will fix it the way I want it and the staff is friendly and attentive. I recommend it highly.

I really wish we would get a good seafood restaurant in Fayetteville, (not PTC), also.

Submitted by McDonoughDawg on Mon, 02/27/2006 - 11:42am.

I've had many dishes there, and I've always enjoyed it. Teds does a good job with the blue plate specials, in my opinion.

Submitted by peachyinGA on Sun, 02/26/2006 - 5:12am.

I blame lousy service on the alcohol permit. There are a lot of Fayette County teens and young people that were doing their job according to standards set by resturants. Don Pablo's went out of business before the permit law went into effect but, I think that it was due to having too much competition in PTC. How many Mexican resturants do you need? And TexMex at that. Resturants are trying to find individuals that want to work and come in and do their jobs. But mistakes that were made by them prohibit them from working in an establishment like that. Independent resturant owners still have to find servers and bartenders just like the chains did. You think that problem goes a way just because they are not part of a corporate company?

Submitted by FCHSalumni on Sun, 02/26/2006 - 10:58pm.

"You think that problem goes a way just because they are not part of a corporate company?"

I never said anything like that.

Submitted by peachyinGA on Mon, 02/27/2006 - 6:21am.

I read the end wrong.

Submitted by FCHSalumni on Sat, 02/25/2006 - 11:46pm.

I don't think it has anything to do with Delta at all. People are still eating out here as much as ever. I think lousy service has killed a number of Fayette County restaurants. The service at Don Pablo's in PTC was the worst, so I was happy to see it fold. I couldn't even get waited on at Scoops.

One restaurant I recently visited that has good food and great service (hard to find both) was Smokey Bones. Most chain BBQ restaurants underwhelm me but this one is really good. I've been three times in the last month.

Ted's, on the other hand, is in a bad location. I don't think most people knew that it was even there. Famous Fish is right next door, same issue.

I'll pass on Red Lobster but an Up the Creek would be nice.

Submitted by people4u on Wed, 02/22/2006 - 2:08pm.

Indeed the dining landscape is changing in Fayette County, however, places such as Fuddruckers and The Buckhead Brewery were overpriced, over-hyped and the service was terrible.
Fayette County is lacking a good seafood restaurant, more on the lines of Red Lobster or my favorite, Up the Creek.

Submitted by LostIslander on Sat, 02/25/2006 - 8:43pm.

I'd like suggest a correction to your observation. Fayette County is not "lacking a good seafood restaurant". It is cheapness and a deadly generic atmosphere you seek.

The Famous Fish Company, GA Shrimp Company, and Big Daddy's, for example, serve fresh, unique seafood items. And they don't force you to round out the order with alot of bread or other extra items you may not be interested in. Red Lobster is a generic, common, non-unique chain. Getting a non-corporate, non-franchise place here is a real treasure, and I'd eat my own tunafish salad before I will ever eat at another Red Lobster.

All Smiles's picture
Submitted by All Smiles on Sun, 02/26/2006 - 8:13pm.

Where is Big Daddy's? I'd like to get my paws into some good seafood!


Submitted by bladderq on Sun, 02/26/2006 - 8:29pm.

It is behind the Mc & Chix Fil where Shadows was by Krogers (really miss Harris T). I had oysters tonite & they were Ok but waterry(?). Have never had their specials. GA Shrimp (same guy as Famous Fish?) is very good in the same area. I really like the Chili Shrimp over rice. Fish & Chips.

Submitted by McDonoughDawg on Sun, 02/26/2006 - 8:20am.

The Fish Company is a great place to dine. It was recently mentioned in "Atlanta" Magazine as one of the top places OTP to dine. OTP=Outside the Perimeter.

Was in Big Daddy's Thursday evening, great oysters that night.

Submitted by DWP33 on Wed, 03/22/2006 - 8:22am.

Some of the places mentioned were closed down by Dept of Revenue, or were close to being shut down, so they went bankrupt. Kfc in fayetteville filed back in late 05. The people who own that one also own the one in ptc. So I dont think Delta is so much the cause.

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