Dining Guide
- Colorado
comes to Peachtree City
By F.C. FOODIE
Food Critic
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For
months, travelers on Ga. Highway 54 in Peachtree City have driven
by a new development across from Publix and speculated on what new
restaurants would be coming to their fair city.
Take
your very best friend to Gumba's
Generally
when you think of restaurants owned by a chef you think they must have
been doing this their whole life. This is not so, however, for John
Manzo, owner and operator of Peachtree City's newest rotisserie cafe.
Say
hello to Fayette's newest Thai restaurant
Written
in gold at the front of Fayetteville's newest Thai restaurant is "Sawasdee."
That's a genuine way to say hello in Thai. But you'll be likely to get
an English hello from friendly manager, Chancharas Sinphoon.
Our
love affair with bacon shows no sign of ending
Back
in the days before most people even knew about cholesterol, let alone
its artery-clogging properties, almost every kitchen in South Mississippi
kept a container for rendered bacon fat. Every bit of it that could
be saved was used in all kinds of recipes, particularly those that called
for sauteeing "the trinity" of Cajun and/or Creole cooking:
celery, onions and bell peppers.
Food
briefs
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