The Fayette Citizen-Weekend Page
Wednesday, August 23, 2000
Southern humorist to speak at benefit dinner for Fayette Youth Protection Homes

By MICHAEL BOYLAN
mboylan@TheCitizenNews.com

Fans of Southern humor are sure to get a treat next Monday when Ludlow Porch appears as the keynote speaker at a benefit dinner for the Jim Friday and Asden Johnson Homes for Children.

Proceeds will fund programs for abused and neglected children who live in the Fayette County group homes.

The benefit dinner comes at a crucial time for the Fayette Youth Protection Homes. Twenty-five percent of their funding from the state Department of Human Resources was cut, effective July 1. The cut has an enormous impact on the budget of the homes.

Asked to comment about his upcoming appearance, Porch responded by saying, “People helping people - that’s the American way. No government money. Neighbor helping neighbor - that’s the American way.”

Porch is a well-known author, radio personality, humorist and world class trivia player. His morning radio program is broadcast on 45 stations in the Southeast and heard locally on WSSA 1570 AM and WHIE 1320 AM. He has been on the air for over 25 years and has even graced a number of television programs, including two of his own television specials and appearances on “Nashville Now,” “The Mike Douglas Show” and C-Span.

Sports Illustrated named Porch one of the Top Five Trivia Players in the world.
He is best known for his irreverent sense of humor, found in all 13 of his books, including “Beating a Dead Horse is More Fun than you Think” and “Jonas Wilkerson was a Gravy Suckin’ Pig.” He is known for poking fun at Southern customs, the government, kudzu, “Yankee-watching” and lots more. He also leads his fan club, “The Funseekers Network,” which recently went on a Scandinavian cruise.

Porch will have his books on sale at the dinner and will autograph them with proceeds going to the charity.

Dr. Ferrol Sams, one of Fayette County’s most respected authors and personalities, will introduce Porch at the dinner. The cost of the dinner is $75, a portion of which is tax-deductible. Phone 770-716-8420 in advance, as no tickets will be sold at the door.

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